The day from Champex Lac to Le Châble is probably the easiest day of the route with mostly elevation loss as you descend to the valley. The only elevation gain comes at the end of the day as you make your way gently up to Le Châble. That said, it’s still a sufficiently long and tiring day and hikers shouldn’t mentally underestimate the walk.

Our entire crew had made previous arrangements to meet up with Rich in the morning at the far end of the lake so we all set out together, grabbed cash from the ATM machine, and set off to meet Rich who was patiently waiting in the crisp morning air.

We were surprised as we walked past the lake how the valley opened up to reveal a much better view than we had expected and showed just how high above the valley floor we actually were. We took in the awesome views and the warmth of the sun as we dropped down a grass covered two-track path leading towards Sembrancher at a healthy grade. This path opens at various places, providing nice views over bucolic farmland.

Along the way we ran into various pastures where cows rested and ate grass. Unlike their North American counterparts, these cows didn’t seem shy in the least. In fact, they were more than happy to walk up and engage with people. They even loved being petted!

We’d expected to eat in Sembrancher but our short foray into town didn’t turn up much in the way of small cafes, eateries, or ATM machines so we continued our walk out of town and towards Le Châble with only a small snack. From Sembrancher the trail to Le Châble leads out of town into farmland before veering right and climbing rather steeply up the side of the valley. This path then drops back down to the river and follows it closely on a shaded road before coming to a major street where you can make out the chapel spire in the center of Le Châble.

We’d called ahead the night before for accommodations, but our hotel had apparently over-booked so we were redirected to the Hotel Les Jietroz. We weren’t initially happy with the move, but our room turned out to be spacious, comfortable, quiet, and even had a four post bed!

Having made good time that morning, we had the better part of the afternoon to wander around town, take pictures, and catch up on washing clothing before meeting our friends for dinner.

Dinner itself was a boisterous affair. We talked loudly over beers and Anne even managed to convince several of our travelling companions to try beef tartare! All in all, we had a blast.

Note: The ATM in Le Châble is the last ATM we were able to access until we got to Zinal. If you’re planning on paying cash at the huts or hotels, please plan accordingly. We also took the opportunity to stock up on provisions since the next two days would be at huts, we purchased three days’ worth of lunch supplies.

Since we knew we had a big day ahead of us we got an early start. The first part of the path follows an old bisse waterway, which means the path has an almost level grade. The bisse is still there and at various places runs through elevated wooden channels.

We reached the Château du Glacier hut in good time and were soon gaining elevation over the valley in a steep but pleasant climb that opened spectacular views over the Trient glacier. Because we’d left early the trail was still in the shade until we’d gained over half our elevation for the day — a welcome relief from the heat.

We took a quick snack break at an old shack where Kathy, Val, Rich, and Martijn caught up to us and provided lively banter. It’s pretty hard to understate the views looking back into the valley and over the glacier. I took a lot of pictures as well as some panoramas to try and capture just how awesome the place is.

The final pitch to the Fenêtre goes up a rather rocky and unstable scree slope. We’d had rocks come down the hill at us from unaware hikers above and the loose rock makes the last pitch dodgy. As we finally crested out at the col, we found that we were anything but alone with as many as 40 people lunching and resting. It was far from the wilderness experience Anne recalled from her previous visit here while walking around Mont Blanc ten years before.

The path down to Arpette and Champex Lac was generally pleasant. The initial descent from the Fenêtre was again steep and scree filled, and was most likely an even worse ascent than what we’d done earlier. Otherwise, it was a nice path along the valley side overlooking remnant lateral moraines.

We stopped for beer at the small lodge in Arpette before continuing down to Champex Lac where we stayed for the night at the Pension en Plein Air. Kathy, Val, and Martijn stayed at the same hotel we did, and so we made plans with Rich (who was staying at the far end of the lake) to meet later for dinner. Anne and I cleaned up and then walked along the lake, taking in the last of the sunlight before it dipped behind the mountain, before heading back to a wonderful dinner with our new friends.

A couple notes here for would be travelers:

1) On the path from Arpette to Champex. According to the book “on coming to a bridge cross over, then go right on a footpath… Recross the stream and soon after bear left when the path forks.” The bridge is a road crossing with the footpath following the course of the river just on the opposite side. The left fork diverts down towards the steam, leaving what looks to be the more well-traveled path.

2) There is an ATM in Champex Lac.

It’s hard not to feel a little trepidation on the first day of a long, multi-day hike and the start of this day was no different. Anne had done part of this route previously as part of the TMB but I’d never been in this area of France before and had never visited Switzerland. We woke to a crisp but cloud free morning. The Gite served a filling breakfast and I helped myself to more than a single sitting knowing that there would be a lot of hiking ahead.

As we headed out of Argentière we grabbed some fresh bread and cheese for lunch. These shops open around 8am (some earlier) so it was perfect for us as we headed out of town. Our route for the day left from Argentière, crossed to the south side of the valley, and then made its way along a shady forested path up the valley to Le Tour, then climbed up and over the Col de Balme, and finally down into Trient. Along the way, we met many runners participating in the 300km La Petite Trotte à Léon. As each runner approached, we stepped aside and started clapping to help encourage them along their way.

Our path took us quickly to Le Tour, where we bypassed the gondola and started the long walk up to the Col de Balme. The path up to the Col de Balme isn’t a wilderness experience, you’re accompanied by either a gondola or lifts and flanked by mountain bike trails. But the scenery is impressive, lined on either sides by alpine valleys, mountain walls, and always the imposing massif of Mont Blanc behind.

Col de Balme sits on the border between France and Switzerland with a small hut that serves meals if you’re inclined. Anne and I had prepared cheese and bread for what would become a standard lunch and we made our own picnic on the side of the hut out of the wind.

From Col de Balme there were a couple options for descending to Trient/Col de la Forclaz. The direct route heads down the valley towards Trient, starting with a gentle descent followed by more radical switchbacks in the woods. The other path follows the contour of the mountain and, based on the description in the book, provides a relatively stunning overlook to the Trient glacier. Anne and I decided that we didn’t want the extra distance or elevation the more scenic path might provide knowing that we had a tough day up the Fenêtre d’Arpette. The guide book described the more scenic path as the steeper of the two, but I’m not sure how it could have been any steeper than what we hiked! We used our poles liberally and were glad when the path mercifully met the valley floor.

(photo by Anne Archambault)

While our lodging that night had been planned ahead for Trient, we changed our plans as we made our way down the path so that we would instead stay at the Hotel De La Forclaz. This turned out to be a great trade-off since we had no problems getting a room that night (we’d asked hikers on the way up how full the hotel was the night before), we lessened our elevation gain for the next day, and we cut out time for the next day’s hike as well. For would be trekkers, this is certainly the way to go.

(photo by Anne Archambault)

Our decision was rewarded that night with a room, a comfortable bed, and generous helpings of food. As it turned out, the decision to stay at the Hotel de la Forclaz was also fortuitous in that it allowed us to meet the people who would the next day become our steadfast hiking companions for the rest of the trip: Rich, Val, Kathy, and Martijn. There we also met Neil and Fiona who had teamed up with Rich, Val, Kathy, and Martijn and who we would hike with the next two days until they jumped ahead a day at Le Châble.

Note: There aren’t good lunch options available at Col De La Forclaz. There is a small market across the street that sells some cheese (as of Sept 2013) and cured meats. We “borrowed” some food (banana, bread, nutella) from the hotel breakfast to round out our lunch. Hence, it may be worthwhile to pick up two days’ worth of lunch supplies in Argentière.

Anne and I recently completed the Walker’s Haute Route in the Swiss Alps. It was a fantastic hike and was filled with spectacular views, wonderful villages, awesome food, and some new friendships along the way. Unlike hiking in the Washington’s North Cascades, hiking in the Swiss Alps offers the ability to overnight from village to village. This allows you to travel light while still enjoying comfortable overnight accommodation and great food.

The Route – An Overview

While the route is certainly challenging, it’s not overly hard and certainly those who are in good physical shape and have moderate hiking experience should have little difficulty if they take their time. There are also plenty of opportunities to take lifts or busses that allow you to significantly reduce the daily burden. We chose to walk the entire route starting in Argentière and avoided motorized transportation so that we’d feel the accomplishment of having completed the route using only human power.

There are at least a couple books that describe the route in detail. The book we relied on, as most others we hiked with, was the Chamonix to Zermatt Walker Haute Route (Cicerone Press) book by Kev Reynolds. The book details each stage and provides alternates for some of the stages. Note that 12 days is probably a minimum unless you want to rush. A couple more days would have allowed a rest day along the way and an overnight detour to the Hotel Weisshorn after Zinal.

Hikers should also be aware that while the route descriptions in the book are accurate, the distance and gain/loss measurements are not. Gain/loss measurements are taken at various waypoints and gain/loss is measured as a difference between those points rather than as an accurate reflection of terrain. Indeed, there are many accounts of this in various blog posts.

Our own GPS data shows that we traveled about 127 miles and gained around 42,000 feet of elevation. We lost almost as much, descending some 40,000 feet. All told, on average we did about 2.1 more miles each day than the book suggested and gained about 645 feet more elevation each day than suggested, with some days gain being off by as much as 1200 vertical feet!

For the data junkies, this all lays out as follows:

Also of interest is the route track and elevation profile, starting in Argentière and ending with the steady walk up the valley to Zermatt. With this view it’s easy to see the general nature of the hike, starting in villages each morning, climbing up to a pass, and then going back down to a village. The large elevation gain starting at mile 30 is the hike from Le Châble to Mont Fort:

Good Friends and Travel Companions

Anne and I had planned the trip as an independent hike for the two of us. This is easy to do and the book provides all the information would be trekkers need to hike alone. But one of the unexpected joys of long distance hiking is the friendships that happen along the way. This happened for us, but to a much lesser extent, several years ago when we trekked to Everest Base camp. For the Haute Route, the friendships we developed along the way were even stronger because the route is relatively fixed and the pace is fairly constant. This gives people lots of time to form bonds along the trail. It also takes a certain type of person to hike a long distance trail, which provides an additional bond.

So while our trip started out as a trip for the two of us, it very quickly became a group affair. We met our travel companions our first night at Hotel de la Forclaz and overheard them as they talked about their hike. When we figured out that they were doing the same trek we were, we introduced ourselves. From there, we crossed paths several times on the trail and by the next night we were eating dinner together as a large group. I think this transformed the hike for me into an experience that was much richer than what it would have been if we’d done it alone.

Our group was actually several groups that overlapped at various portions of the trip. Kathy, Val, Rich, Martijn, Anne, and myself formed what I’d consider to be the start to finish core of the group. Neil and Fiona were also with us during the first 3 days of the trek but soon skipped a day ahead. We met  Brian, Denise, Aliza, Paul, and Clare on the fourth day and Gareth on the fifth day. Paul and Clare fell behind a day after Arolla (they were carrying full loads with tents, sleeping bags, and cooking supplies). Aliza took a rest day and fell behind a day after Zinal. Anne and I parted with the rest of the group at St. Niklaus choosing to walk up the valley instead of continuing on the Europa Weg.

Our friends made the hike a much more rewarding experience. We shared the trials and tribulations of the day with them, we helped each other out and encouraged each other when we were feeling tired or sore. We ate, drank, and even partied together at a disco in Zermatt. When we parted for the last time, we were sad to leave people who felt like they’d become an integral part of our lives.

Equipment and Packing

Anne and I each carried a backpack and no more. Some of our friends were able to send bags or equipment forward from Chamonix to Zermatt. If you do plan to do this, we heard that the train offers an excellent and cheap option in comparison to the post and is certainly something to be investigated.

We both strived to carry as little as possible, though I opted to carry a DSLR, an extra lens, and tripod which added about 8-10 pounds. All told, my pack weight without water or extra food was 26.2 pounds.

To be on the safe side, we packed our poles, pocket knife, and first aid kit in a cardboard box and checked it with the airline to ensure we didn’t have any problems with security either here in the States or during our layover in Amsterdam. We carried the rest onboard as a carry on. I carried one of the ultralight REI Flash backpacks that we used as a backpack in Amsterdam and Zurich and converted it into a stuff sack during the rest of the trip.

Here’s a list of my packed equipment and a video running through it all:

Item	Category	Quantity
Sun hat	clothes	1
Handkerchief	clothes	1
hiking pants	clothes	1
merino hiking shirts (short sleeve)	clothes	2
merino hiking socks	clothes	2
Injinji toe sock liner	clothes	1
merino thermal bottoms	clothes	1
merino hiking shirt (long sleeve)	clothes	1
Merrill minimalist shoes	clothes	1
camera + 24-120 lens	camera	1
camera battery	camera	1
camera charger + cord	camera	1
tripod + ballhead	camera	1
wide angle lens	camera	1
polarizer	camera	1
remote trigger release	camera	1
ND Filters + holder	camera	1
cell phone	elec	1
cell phone charger	elec	1
CF memory cards	elec	8
headphones	elec	1
outlet adapters	elec	1
clif shots	food	2
backpack	gear	2
blister pads	gear	6
Nalgene 1 liter bottle	gear	1
first aid kit	gear	1
warm hat	gear	1
gloves	gear	1
Down jacket	gear	1
Wind jacket	gear	1
headlamp	gear	1
hiking boots	gear	1
Hiking poles	gear	1
hiking underwear	gear	2
moleskin	gear	1 sheet
Small pocket knife with can/bottle opener	gear	1
Steripen + spare batteries	gear	1
pack rain cover	gear	1
pack towel	gear	1
tent ground sheet	gear	1
rain coat	gear	1
rain pants	gear	1
guide book	gear	1
sleeping bag liner	gear	1
sunscreen	gear	1
One gallon Ziplock bags	gear	4
passport	misc	1
sunglasses	misc	1
wallet	misc	1
Advil, Tylenol	toiletries	1
bar soap	toiletries	1
chap stick	toiletries	1
deodorant	toiletries	1 stick
ear plugs	toiletries	2 pair
Detergent Bar	toiletries	1
toothbrush + toothpaste	toiletries	1

Lodging and Costs

Because we also wanted to keep a relatively accurate accounting of our expenses, we also kept records of each place we stayed, the cost, and what was included. These prices are for 2 people.

It’s important to note that we only booked accommodations for our first night in Argentière and our second night in Trient in advance. All other lodging was booked along the way. When booking along the way, we generally tried to call ahead to book the next night and ensure we could find a room. This allowed us to keep our schedule flexible. It also allowed us the ability to coordinate with friends we made along the way so that we could stay at the same place.

Up Next

I’ll be posting for each day of the trip, including photos, route description, and GPS data. Stay tuned!